Want to take your cooking to a new level? After all, we eat with our eyes as well as our mouths. This hands-on workshop will provide some easy garnishing tips and skills that will enhance what you serve. Bring a sharp paring knife, a cutting board, and a beverage of your liking and join the fun! Hosted by Cooking at 43° North–all are welcome! RSVP by calling Julie Moulton at 207-330-5416 or emailing juliemoulton28@