Do you crave chocolate? Love to cook with chocolate? Want to know more about the world of chocolate? Come to this immersive chocolate experience: bring your own homemade chocolate favorite […]

Beat the winter blues. Connect with friends and share your favorite soup. We'll have lunch together (rolls, beverages, and cookies will be provided) and try an assortment of the soups […]

"Buy one and you'll love it!" If you've heard this about the Instant Pot and Air Fryer, you're not alone. These two kitchen appliances have gotten super popular in recent […]

We’re celebrating Cinco de Mayo a few days late--but do come join us for a Mexican fiesta cooking demonstration. Watch and learn as we craft zesty pico de gallo, creamy […]

Come learn about the ins and outs of using phyllo dough to make some delicious Greek treats. It’s easier than you think. We’ll show you how to create spanakopita (spinach […]

Sharpen your culinary confidence in this hands-on Knife Skills class! Learn essential techniques for slicing, dicing, chopping, and julienning with precision and safety. You'll practice proper grip, knife care, and […]

Sharpen your culinary confidence in this hands-on Knife Skills class! Learn essential techniques for slicing, dicing, chopping, and julienning with precision and safety. You'll practice proper grip, knife care, and […]

Making yeast breads can appear daunting but it really doesn’t have to be. It does take some patience and time, yet the final product–a warm loaf of home-baked bread–is definitely […]

Pie crusts don't have to be scary. In fact they can be quick and easy. This session will cover everything from quick store-bought shortcuts to press-in crumb crusts to classic […]

HAH’s Cooking at 43° North program presents: Lobstering Aboard The Easy Money with Bill Coffin. Experienced lobsterman Bill Coffin will provide an insider’s look at what it means to lobster in Harpswell. Bill will share his stories as he answers questions about his challenging profession. Learn what drives him to go out on his boat […]

Celebrate Lunar New Year by learning how to make a selection of Chinese appetizers—and enjoy sampling some tasty bites. These crowd-pleasing dishes are perfect for entertaining and adding a festive flair to any gathering. Space is limited. Reserve your seat by emailing Julie Moulton at juliemoulton28@gmail.com or text/call her at 207-330-5416.

Got soup? Join Cooking at 43° North for a soup exchange! Participants are asked to bring 8–10 servings of a hot homemade soup to share, along with a crockpot or Instant Pot and copies of the recipe. Attendees will take home samples of soups they enjoy, and leftover soup will be donated to the Meals […]

Wonder how seafood gets to your plate? Ever see a whole fish at the market and don’t purchase it because you don’t know how to filet it? Join us for […]